Fromage d'Affinois Mixed Milk and goat's milk

and goat's milk

a cheese course

which allows flavors to slowly develop a slight creme fraiche flavor

Soft-ripened Jersey cow & goat milk cheese wrapped in wine-macerated fig leaves which aid in developing flavors of wine

purple & white cauliflower

Fromage d'Affinois Mixed Milk and goat's milkA decadent double crme Brie style cheese from France that offers a hard to resist buttery, rich flavor alongside a wonderfully silky smooth texture. A true crowd pleaser, it pairs great with dried fruits and nuts and is very versatile when it comes to wine pairings, working well with both sparkling wines and most red wine varietals. Country: France Milk: Pasteurized cow's milk Rennet: Vegetarian