The oil is deep green in colour with a fresh aroma of olives
Subtle aromas of pastry and honeysuckle on the nose are followed by a round
and marshmallow
crisp and brisk
named after the coral-rich limestone rock strata 300 metres below the surface of the estate
Quinta do Crasto, Tinta Roriz, 2019 (Case) Renwood The oil is deep greenVivid, deep expressive aromas of fresh cherry, vanilla, oak and spice, intense ripe fruit and notes of oak. Juicy and vibrant in the mouth, with a suggestion of pleasant leafiness, backed up by deep, intense Morello cherry jam and black liquorice. Starting big, rich and ripe, it gains finesse to a beautifully balanced, sustained finish. It presents a massive, sense filling, velvety, flavoursome impression that makes it hard to resist now; even though