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and is undergoing a renaissance of sorts as a new appreciation takes hold
This is Montesquiou’s top cuvée from very low yielding 40yo vines
Dynamic doesn't quite go far enough to describe the Bérenger's work
This is a beautiful white for a summer’s day
The wine itself is named “Bosco” for the once heavily wooded area in which the vineyards are now planted (Gica Wood)
Domaine Robert Chevillon Nuits St Georges Les Chaignots Premier Cru, Burgundy, 2012 12 x 75cl IN-BOND smaragd and is undergoing a renaissanceRobert's sons Bertrand and Denis Chevillon currently run the domaine. It is primarily composed of a number of premier crus vineyards in Nuits St Georges. 11Ha in total. The approach to winemaking is lutte raisone. Fruit is 100% destalked, put into temperature controlled pre maceration, and followed by long, slow fermentation in vat. 18 months in barrel, with a single racking after malo. 30% new oak for all the premiers crus bottlings. Bottling at
