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Vinification: Silvaner has a high pectin content
left on the vine and harvested with botrytis at the end of November before ageing for 106 months
Sulphur: no sulphur added
its floral notes are reminiscent of the linden tree
Alcohol by volume: 13%Bottle size: 0
Wermoutte batch #8 (red) orange Vinification: Silvaner has a highCountry: Germany Region: Franken Grape variety: grapes, herbs and flowers Alcohol by volume: 16% Bottle size: 0,75 l Sulfur: minimal dose added pre bottling, <30 mg total Information from Christoph and Emily on Wermoutte batch #8: The first ever batch of RED vermouth sold by Goutte Team. We are over the moon to share this with you, and in love with how this batch turned out. Upon settling in Httenheim, one of the first things we started working on was
