Miyabi Birchwood SG2 Paring Knife, 4.5-in Mandoline Slicers & Parts Juice from 1 lime

Juice from 1 lime

Smooth contours and seamless construction eliminate food and dirt traps

Oyster and mussels can be easily broken open with the sturdy stainless steel blade of the oyster knife

Saute Pan with Lid

A multi-purpose knife treasured by Japanese master chefs

Miyabi Birchwood SG2 Paring Knife, 4.5-in Mandoline Slicers & Parts Juice from 1 limeTop of the line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice hardening process locks in the long lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added