The Wood Pulp Banneton • Oval Cast Iron Centered around our wood pulp

Centered around our wood pulp bannetons and paired with our Dual-Flour Starter

and a round loaf that feels worthy of the ritual

and easy day-to-day use that make frequent baking feel effortless

It brings together shape

For the baker who doesn’t want to be boxed into one shape

The Wood Pulp Banneton • Oval Cast Iron Centered around our wood pulpIf it aint broke, dont fix it. We took the very best of traditional wood bannetons and upgraded it for modern kitchens. We crafted this banneton from compressed natural wood pulp for a lightweight, high performance proofing basket that will gently wick moisture from the surface of your loaf. 100% compressed pine wood pulp Naturally aerates for perfect crust Oval shape for traditional batards Just tap out flour & dry brush to clean Krustic Dusting