Suigei Tokubetsu Junmai "Drunken Whale" Micro Brewery This Ginjo is the sister

This Ginjo is the sister to Dewasansan and is also milled to Daiginjo levels

it is a well-priced Junmai Daiginjo Nama – say what

It is a very layered brew that has vocal rice tones on a savory flow that thickens as it warms in the glass

Those kind

then this Lady brings you Luck

Suigei Tokubetsu Junmai "Drunken Whale" Micro Brewery This Ginjo is the sisterThis Tokubetsu Junmai is said to be brewed for whales that reside off the Pacific Coast of Kochi Prefecture. The nose is a collection of rose, wood, and grape scents. The brewery advertises that this Junmai is "for the serious sake drinker" and we agree. It is very dry throughout the mouth, and ends in a He Man sort of finish. Nevertheless, there is a strong presence of fennel and hops, underscored by an unripe strawberry vein. It is extremely clean