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Produced at one of Scotland's oldest licensed distilleries
resulting in a liqueur that emphasizes the complexity of real cocoa rather than excessive sweetness
tiny production
it is textured and refined with flavors of caramelized orchard fruit
and production entirely under one roof
Nicolas Jay Own Rooted Pinot Noir Willamette Valley 2023 (750ml) PO72 Produced at one of Scotland'sWinemaker Tasting Notes Previewing this ungrafted, old vine bottling every year never fails to deliver an anxious anticipation amongst the team for what haunting pleasures will be in store. The aromatics are subtle and shy at first, then on second pass the wine begins to unseal a dynamic pastiche of scents and aromas. Theres cocoa, tar and red apples that arrive first. Then lavender and zesty juniper berries shift gently into Turkish tobacco and a
