Iberico Shoulder Paleta de Bellota (Maldonado) bundle “pimentón” (Spanish smoked paprika) and

“pimentón” (Spanish smoked paprika) and salt

such as the cork and the holm oak and native animal species like the Iberian lynx

whose flavor

Non consumable parts are extracted manually before covering them in marine salt in barrels

It is elongated and not very thick

Iberico Shoulder Paleta de Bellota (Maldonado) bundle “pimentón” (Spanish smoked paprika) andOur special Black Label (i. e. acorn fed) off the bone Iberian Paleta (shoulder ham), offers the palate a highly unique, intense and nuanced flavour as well as texture, colour tones and appearance. With this easy off the bone packaging format you may directly enjoy the paleta as an effort less delicacy. Maldonado hams are produced from 100% pure iberian pigs raised in the acorn rich Dehesa forest of Extremadura in southern Spain. Delicious, slightly