Japanese Patisserie TROLLEYS Flat bottom base

Flat bottom base

It makes daily peeling tasks so simple and easy

It's not abrasive and won't damage the patina even with frequent cleaning

Commercial grade coffee grounds knockout tube

Bench Brush Small 170mm is the perfect tool for cleaning tight spaces and hard-to-reach areas

Japanese Patisserie TROLLEYS Flat bottom baseStunning recipes for patisserie, desserts and savouries with a CONTEMPORARY JAPANESE TWIST. This ELEGANT COLLECTION is aimed at the confident home cook who has an interest in using ingredients such as YUZU, SESAME, MISO and MATCHA. This book features 60 recipes, from REINVENTED CLASSICS to stunning PATISSERIE creations made achievable to the home cook. Over the past 20 years there has been a surge in celebrated French patisserie chefs moving to Japan