Pay in 4 interest-free payments of $15.36 Learn more
Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
and the pleasant acidity of wine This special Junmai ginjo is made with wine yeast instead of sake yeast
or gifting—Kotona Egushi brings premium sake into everyday enjoyment
balanced with rich umami
this sake achieves a perfect balance between a smooth mouthfeel and a satisfying body
salt-grilled salmon
HARUSHIKA Ginrei 1.8L Niigata and the pleasant acidity ofIt has a gorgeous aroma and a soft rice flavour. A junmai ginjo with a gentle rice flavour and a refreshing throat. Brand HARUSHIKA Classification Junmai Ginjo Region Nara Storage Store in a cool Serving Temperature Hot & Cold Alcohol 15% Acidity 1. 5 RPR 60% SMV 3 Australian Sake Awards 2024 Savoury Full bodied Category PLATINUM Australian Sake Awards 2024 Charcuterie Board Category Recommended Matching
US$ 140.00
US$ 190.00
US$ 190.00
US$ 190.00
![T-Spec VMANL Mini-ANL Fuse Holder - 4 to 8 AWG [VMANL] Boat Outfitting | Horns](https://cdn.shopify.com/s/files/1/0559/7800/0581/products/89576XL_88b9eb08-a349-4b73-9352-8fe9edf9f9d1.jpg?v=1638226199)
