narai kinmon 720ml muroka Made with Namie-grown Koshihikari rice

Made with Namie-grown Koshihikari rice and local water

A benchmark for refined

aged for three years in bourbon and sherry casks

With an elegant aroma and rich

it combines gentle acidity

narai kinmon 720ml muroka Made with Namie-grown Koshihikari ricenarai kinmon is brewed from Kinmon Nishiki rice, a rare rice variety bred from Yamada Nishiki and only produced in a very small part of Nagano. It features a delicately sweet aroma and a soft, gently ervescent mouthfeel. A harmonious blend of moderate acidity and subtle sweetness culminates in a light and well balanced flavour. The umami of rice spreads in your mouth, giving it a distinctive sense of rounded depth and clarity.