Barceló Añejo Rum vita-coco the six key materials

the six key materials

and one unparalleled for a new generation

Then tastes of deep-green eucalyptus

evenly distributed legs falling fast along the side of your glass

This blend is crafted from Lamborghini’s winery extensive collection of reserve wines

Barceló Añejo Rum vita-coco the six key materialsBarcel Aejo is a delectable blend of rums, aged in ex bourbon barrels, ranging in age up to 4 years. It is uniquely different from other Dominican rums because it is made from the fermented juice of sugar cane and not from molasses. The result is a smoother, more well rounded taste that showcases the true characteristics of the sugar cane. The sugar cane that is the source for Barcel Aejo is estate grown in the Dominican Republic (versus other rum