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Caturra Process: Washed Altitude: 2000
The L01 process: Ripe Castillo cherries are hand harvested
combined with careful processing and traditional farming practices
This diversified approach helps support both household livelihoods and soil health
tree distribution and a range of all-year-round training programs
Fazenda Pinhal, Gabarra Teixeria Family, Brazil | Natural FSC-9035 Micro Bloom Caturra Process: Washed Altitude: 2000Location: San Antonio Do Amparo, Sul De Minas Producer Gabarra Teixeria Family Varietal: Mixed Process: Natural Altitude: 905 1150 Production Harvest Date: 2025 2026 Cup Score: 83 Cup profile: Plum, almond, caramel, dark chocolate Fazenda Pinhal is a 914ha farm situated close to San Antonio De Ampoaro in Sul De Minas. The farm belongs to the Gabarra Teixeria Family who acquired the farm in 1994. The farm is planted with 296ha coffee (only 33% of the
US$ 20.00
US$ 122.95
US$ 4270.00
