Dolci!: American Baking with an Italian Accent: A Baking Cookbook -- Renato Poliafito, Hardcover Frederick Hugh Herbert We let them into our

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Dolci!: American Baking with an Italian Accent: A Baking Cookbook -- Renato Poliafito, Hardcover Frederick Hugh Herbert We let them into ourRecipes that capture the flavors of la dolce vita, from Bologna to Brooklyn Italian and Italian American ish cakes, cookies, pies, and pastries, from the James Beard Award nominated brains behind one of America's best bakeries A joyous celebration of Italian, American, and Italian American tastes and traditions, Dolci! is a compendium of molto delizioso baked goods from both sides of the Atlantic. In almost a hundred recipes, James Beard nominated