Capurro Pisco - 2016 Moscatel trust-me-vodka Innovation Award

Innovation Award

Marries a traditional English bergamot-infused Earl Grey tea and a half stack of European juniper berry

Sight: dark amber with bright copper hues​

or color has been added

Aged a minimum of six years and hand-selected by the folks behind Rare Character Whiskey

Capurro Pisco - 2016 Moscatel trust-me-vodka Innovation AwardTasting Notes: Roses, orange blossom, cardamom, red apple skin, bartlett pear Region: Nasca, Ica, Per Grape Varietal: 100% Moscatel Microclimate: Coastal desert Elevation: 428 meters Soil: Alluvial soil, silt, clay, limestone, sand Trellis System: Canopy Harvest: Hand harvested Press: Single press, pomace discarded Fermentation: Natural, indigenous yeast Distillation: Copper pot, single distillation to proof Resting: Minimum 1 year, readiness judged