Peter Lauer Ayler Kupp - Unterstenbersch Fass 12 Riesling, Mosel, Germany 2023 Zinfandel followed by 3 months in

followed by 3 months in stainless steel and 6 months in the bottle

after which the juice was chilled and settled overnight

patience has its rewards: the quality outstanding and the contrast of this Chardonnay to our other Chardonnays shows what this varietal is capable of

complemented by small amounts of Canaiolo and Colorino

now oxidized and reduced to lava dust

Peter Lauer Ayler Kupp - Unterstenbersch Fass 12 Riesling, Mosel, Germany 2023 Zinfandel followed by 3 months inPeter Lauers Ayler Kupp Unterstenberg Unterstenbersch Fass 12 Riesling comes from a prized, steeply sloped parcel of the Ayler Kupp in the Saar, known for its blue slate soils and cool microclimate. Fermented in traditional old fuder, the wine emphasizes purity and site expression, offering aromas of lime zest, green apple, white peach, and crushed slate. The palate is taut and precise, driven by bright acidity and a finely balanced touch of residual