Forskolin 10% — Coleus forskohlii (forskohlii) Pueraria tuberosa Hylocereus Undatus Fruit Extract —

Hylocereus Undatus Fruit Extract — No CAS number currently listed in standard INCI/COSING registries for this extract — please confirm with supplier COA if required for regulatory documentation

Botanical name : Juglans

Ingredient Used: Yellow Maca Root

A premium-purity andrographolides standardized to 50% by HPLC

Botanical name: Prunus dulcis

Forskolin 10% — Coleus forskohlii (forskohlii) Pueraria tuberosa Hylocereus Undatus Fruit Extract —Forskolin 10% Standardized Extract from Coleus forskohlii (forskohlii) A standardized forskolin standardized to 10% by HPLC, extracted from high purity forskohlii (Coleus forskohlii) biomass. Engineered for B2B formulators working in nutraceutical, sports nutrition applications who require verifiable active content, consistent lot to lot performance, and complete regulatory documentation. Every batch ships with a dated Certificate of Analysis, heavy