Varietal: Red Bourbon Process: Natural Altitude: 1500-1700
and innovative processing makes Solis & Cordero a key name in Costa Rican specialty coffee
The producer receives the results within hours and is paid the same day
cherries are delivered to fermentation tanks where it will ferment for about 16-20 hours depending on the ambient temperature at that time
Finca Bethania was founded in 1991 in the heart of one of the best known coffee regions of Nicaragua
Castanhas Do Brazil, Cocatrel Cooperative, Brazil | Natural FSC-8266 new Varietal: Red Bourbon Process: NaturalLocation: Tres Pontas, Sul de Minas Producer Cocatrel Cooperative Varietal: Mixed Process: Natural Altitude: 900 1100 Production Harvest Date: 2025 Cup Score: 82. 75 Cup profile: Orange, lime, hazelnut, caramel, dark chocolate. The Cocatrel Cooperative was founded in 1961 in Tres Pontas and has now growm to the second largest Cooperative in Brazil. There are over 6000 members who are part of the cooperative and they have 11 different buying points